Buy Game Meat in Burlington – Ethically Sourced & Expertly Butchered
Discover a wide selection of wild and exotic meats, including venison, elk, wild boar, and bison. Whether you’re a gourmet home cook or an adventurous foodie, buy wild game meat in Burlington at Heritage Butchery for premium flavor and quality.
About Us
Heritage Butchery is your trusted source for ethically sourced, hormone-free meats, including an exceptional variety of game meat in Burlington. We partner with top local and international suppliers to offer you exotic cuts like elk, venison, wild boar, and Iberico pork.
Our game meats are selected for their flavor, texture, and natural health benefits. Whether you’re looking to buy game meat for everyday meals or something unique for a special occasion, our team delivers unmatched freshness and personalized service. Experience old-world butchery with a modern touch, right here in Burlington.
Our Game Meat Selection
We are proud to offer a full range of fresh Game meat in Burlington.
Elk Cuts & Bison Cuts
Sourced from premium farm-raised elk, our cuts are rich in flavor and low in fat, ideal for roasts, steaks, and grills.
Tender, lean, and nutrient-dense, bison cuts offer a robust flavor perfect for everything from burgers to gourmet steaks.
Venison Cuts
Naturally lean and high in protein, our venison cuts are great for pan-searing, slow-cooking, or adding to hearty stews.
Wild Boar & Iberico Pork
• Wild Boar Cuts
With a bold, slightly sweet flavor, these cuts are ideal for grilling, braising, or making rustic-style dishes.
• Wild Boar Bacon
Cured to perfection, wild boar bacon brings a unique smoky-sweet profile to breakfast platters and sandwiches.
Iberico Pork
Known for its marbling and umami-rich taste, Iberico pork delivers unmatched tenderness and depth, best enjoyed simply seasoned.
Red Deer
A gourmet braising cut from farm-raised red deer, offering melt-in-your-mouth texture and deep, hearty flavor.
Our Duck Selection
Bringing the best quality of duck meat selection.
Preparation & Cooking Tips
Game meat is best cooked with techniques that preserve moisture and enhance its unique character.
- Marinate before cooking to tenderize and enrich flavor
- Cook slow and low for tougher cuts like osso bucco or shanks
- Sear and rest tender cuts like venison and elk to medium-rare for best texture
- Pair with moisture-enhancing fats like duck fat, olive oil, or butter
- For ground game meats, avoid overcooking to retain juiciness
Serving Suggestions & Pairings
Game meats shine when matched with sweet, savory, and earthy ingredients.
- Serve bison or elk with wild mushroom risotto or berry reduction
- Pair venison with roasted root vegetables and juniper-infused sauces
- Wild boar is excellent with apples, onions, and smoked paprika
- Iberico pork pairs beautifully with rosemary, garlic, and aged balsamic
- Wines like Malbec, Syrah, or Cabernet pair well with game meats
- Use leftovers in tacos, pastas, or gourmet sandwiches
Why Choose Us
Unmatched Selection of Wild Meats
From bison to red deer, we carry one of the widest curated selections of game meat in Burlington, sourced responsibly and cut fresh.
Ethical & Sustainable Sourcing
We only partner with farms and suppliers who prioritize animal welfare and ecological balance.
Butcher Expertise You Can Trust
Our team provides custom cuts, cooking advice, and preparation tips to ensure you get the best from your meat.
Testimonial
What They Say
Opening Hours
Monday to Friday
9 AM – 6 PM
Saturday
8 AM – 5 PM
Sunday – Closed
How to Buy Game Meat
Step 1: Choose Your Cut
Browse our selection of wild meats, from venison to bison and Iberico pork, and choose what suits your recipe.
Step 2: Place Your Order
Visit or call us to order your cuts. We’ll hand-prepare them to ensure optimal freshness and quality.
Step 3: Pick Up & Enjoy
Collect your order from our Burlington store and enjoy the elevated flavors of game meat in Burlington at home.
Frequently Asked Questions
What is considered game meat?
Game meat refers to animals that are typically hunted in the wild or farm-raised to mimic wild conditions, such as venison, bison, elk, wild boar, and red deer.
Is game meat healthier than conventional meats?
Yes, most game meats are naturally leaner, higher in protein, and contain less saturated fat compared to beef or pork, making them a great choice for health-conscious eaters.
How should I store game meat after purchasing?
Game meat should be refrigerated immediately and consumed within 2–3 days or frozen for longer storage. Proper vacuum sealing can extend freezer life to several months.
Can I cook game meat like regular beef or pork?
Not always. Because game meat is typically leaner, it’s best to cook it at lower temperatures or use moist-heat methods to retain tenderness and prevent drying.
Do you offer exotic cuts or just basics?
We provide a variety of standard and specialty cuts, including osso bucco, bacon, sausages, and tenderloins, depending on the type of game meat and availability
Are your game meats farm-raised or wild-hunted?
Most of our selection comes from ethically sourced, farm-raised animals to ensure consistent quality, food safety, and year-round availability.
Where can I buy wild game meat in Burlington?
You can buy wild game meat in Burlington directly from Heritage Butchery, where quality and variety meet trusted sourcing. Our curated selection makes it easy to buy wild game meat in Burlington with confidence.