Our Products
Explore our full range of ethically sourced, premium-quality meats prepared with expert care.
Why Choose Us?
Ethically Sourced Meats
Sourced from responsible farms that prioritize animal welfare and sustainability.
Expert
Craftsmanship
Our skilled butchers bring years of experience to every precise cut.
Dry-Aging
Process
Enhanced flavour and tenderness through our signature 50-day aging method.
Custom Butchering Services
Tailored cuts prepared to your exact preferences and cooking style.
Satisfaction
Guarantee
We stand by our quality — if it’s not perfect, we’ll make it right.
Ontario’s Finest Meats
Pure. Local. Exceptional. Our Ontario meats are always free from hormones and antibiotics.
Ontario Beef
Ontario prime grade, grass-fed, potato-finished beef — dry-aged in-house for 50 days. Hormone and antibiotic free.
Premium Cuts:
- New York Striploin
- Ribeye
- Filet Mignon
- Bone-In Filet Mignon
- Rib Steak
- Tomahawk
- Flank
- Skirt
- Sirloin
- Chuck
- Brisket
Specialty Cuts:
- Short Ribs
- Miami Style Short Ribs
- Beef Shank
- Beef Oxtail
- Beef Ribs
- Beef Marrow Bones
- Picanha
Ground & Essentials:
- Ground Beef
- Beef Tallow
- Beef Broth
Ontario Lamb
Premium Cuts:
- Lamb Loin Chops
- Lamb Racks
- Lamb Saddles
Large Roasting Cuts:
- Lamb Legs
- Lamb Shoulder
Slow-Cooking Cuts:
- Lamb Shanks
Specialty/Grill Cuts:
- Lamb Speducci
Ontario Pork
Locally sourced, hormone and antibiotic-free pork from trusted Ontario farms.
Premium Cuts:
- Pork Rib Chops
- Pork Loin Chops
- Pork Tenderloin
Cooking Cuts:
- Pork Ribs
- Pork Butt
- Pork Belly
Ground & Smoked:
- Ground Pork
- Double Smoked Bacon
Provimi Ontario Veal
Premium Cuts:
- Veal Rib Chop
- Veal T-Bones
- Veal Tenderloin
Roasting & Pan-Fry Cuts:
- Veal Leg Cutlets
Slow-Cooking Cuts:
- Osso Bucco
Ground & Everyday Use:
- Ground Veal
Ontario Chicken
Grade A, free-range, air-chilled poultry – ethically sourced for premium quality and flavor.
Primary Cuts:
- Chicken Breast
- Chicken Legs
- Chicken Wings
- Chicken Thighs
- Chicken Supremes
- Whole Chicken
Ground & Minced:
- Ground Chicken
Organs & Specialty Parts:
- Chicken Liver
- Chicken Hearts
- Chicken Backs
- Chicken Bones
Prepared & Value-Added Items:
- Chicken Kebab
- Breaded Chicken Fingers
- Breaded Chicken Cutlets
Ontario Turkey
Grade A, free-range, air-chilled turkey – sourced from trusted Ontario farms for exceptional taste and quality.
Primary Cuts:
- Turkey Breast
- Turkey Legs
- Turkey Wings
- Whole Turkey
Ground & Minced:
- Ground Turkey
Bones & Stock Essentials:
- Turkey Bones
Specialty & Game Meats
Premium wild and heritage meats known for their rich flavour, lean profiles, and gourmet appeal.
Elk Cuts:
- Elk Cuts (assorted options available)
Bison Cuts:
- Bison Cuts (assorted options available)
Venison Cuts:
- Venison Cuts (farm-raised, lean & tender)
Wild Boar:
- Wild Boar Cuts
- Wild Boar Bacon
Iberico Pork:
- Iberico Pork Cuts (Spanish heritage breed pork)
Red Deer:
- Red Deer Osso Bucco
House-Made Sausages
Crafted in-house with no preservatives or fillers — just premium meats and bold, authentic flavour.
Classic Styles:
- Mild Italian
- Hot Italian
- French Country
- Bratwurst
- Chorizo
Spiced & Gourmet Flavours:
- Merguez
- Barese Sausages
- Cheddar Jalapeño
- Truffle
- Breakfast Sausage
Game & Premium Meats:
- Wild Boar
- Venison
- Bison
- Wagyu
- Lamb
- Beef
- Chicken
- Turkey
House-Made Burgers & Sliders
Crafted in-house with no preservatives or fillers — bold flavours and premium meats for every palate.
Classic & Gourmet Flavours:
- Classic
- Bacon Cheddar
- Truffle
- Honey Garlic
- Teriyaki
- Hot Burgers
Premium & Game Meats:
- Venison
- Bison
- Wild Boar
- Wagyu
- Lamb
Poultry Options:
- Chicken
- Turkey
Ontario Duck
Grade A, free-range, air-chilled duck — ethically sourced for superior flavour and texture.
Primary Cuts:
- Duck Breast
- Duck Legs
- Whole Duck
Prepared & Specialty Cuts:
- Duck Confit Legs
- Smoked Duck Breast
Gourmet Essentials:
- Duck Fat
- Duck Foie Gras
Fine Cheese & Deli
Discover a rotating selection of world-class cheeses curated for true cheese lovers and culinary enthusiasts.
Featured Varieties:
- Parmigiano Reggiano
- Manchego
- Gouda
- Blue Cheese
- Pecorino Romano
- Brie
- Cheddar
- …and many more, always rotating
Deli Meats
Premium cured and smoked meats from around the world — perfect for charcuterie boards, sandwiches, and gourmet meals.
Featured Selections:
- Italian Prosciutto
- Beef Bresaola
- Montreal Smoked Brisket
- Oven Roasted Turkey
- Mild Calabrese
- Hot Calabrese
- Ham
- Pancetta
- …and many more specialty deli items, always rotating
Seafood Selection
From ocean classics to gourmet specialties — premium-quality seafood selected for freshness and flavour.
Fish & Fillets:
- Atlantic Salmon
- Tuna
- Smoked Salmon
- Graflax
- Chilean Sea Bass
Shellfish & Crustaceans:
- Black Tiger Shrimp
- Scallops
- Lobster Tails
- Crab Legs
Prepared Seafood & Specialty Items:
- Seafood Crab Cakes
- Whole Octopus